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The European word that is the answer to building friendships

friends eat bread
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Cerith Gardiner - published on 07/01/25
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Sometimes, the key to understanding friendship lies in the smallest, most ordinary word.

There’s a quiet poetry to the modern French word copain, or the Italian word compagno. At first glance, it simply means “friend.” But if you dig a little deeper, its origin can be found in its late Latin roots compāniō -- or com- +‎ pānis that means com (with) and panis (bread): Therefore, when we call someone our "copain" or "compagno" we're literally saying “with bread.”

A friend is someone you share your bread with. Simple. Ordinary. Profound.

In a world growing louder, lonelier, and more digitized by the day, this little word used in daily conversations offers something grounding. It reminds us that friendship doesn’t have to be flashy or complicated. It can begin with something as humble as splitting a baguette or sitting down for a quiet meal — or even just a coffee — with someone who sees you.

Jesus understood this deeply. Throughout His life, He chose to connect with people around food. He turned water into wine at a wedding feast. He accepted dinner invitations from sinners and saints alike. He fed thousands with just five loaves and two fish — not just to satisfy their hunger, but to gather them, to make them feel seen, known, and loved.

Time and again, Christ showed us that meals are more than moments of nourishment. They are moments of communion.

In today’s fast-paced world, many people eat alone — not just physically, but emotionally. Loneliness has become its own kind of famine. We might scroll through a hundred messages and still ache for someone to sit across from us and ask, “How are you, really?”

But here’s the hope: Sometimes healing begins not with grand gestures, but with an invitation to dinner. Or lunch. Or just toast and jam at the kitchen table.

To be a copain, in the truest sense, is to say, “You don’t have to eat alone.” It’s to offer not just bread, but presence, your attention, and your time.

Whether it’s breaking sourdough over Sunday lunch or sharing fries at a corner pub, these small acts echo something sacred. They remind us of Emmaus, where the disciples finally recognized Jesus not in His words, but in the breaking of bread.

“Then their eyes were opened and they recognized him, and he disappeared from their sight.” — Luke 24:31

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